tag:blogger.com,1999:blog-329952935480830193.post6223033496136163045..comments2023-10-24T08:47:11.724+01:00Comments on Cakeyboi: The Beginner’s Guide to Making Awesome PoutineCakeyboihttp://www.blogger.com/profile/09191945966126647539noreply@blogger.comBlogger18125tag:blogger.com,1999:blog-329952935480830193.post-57683766312570247572016-04-22T13:20:16.461+01:002016-04-22T13:20:16.461+01:00I've always wanted to try Poutine. The only p...I've always wanted to try Poutine. The only place I saw that had it when I was in Niagara last year only did it on alternate days and unfortunately not on the day I was there. I'm certainly trying this out. GGGGhttps://www.blogger.com/profile/02123157462931184404noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-83038585253651523442016-04-18T19:56:03.503+01:002016-04-18T19:56:03.503+01:00What an interesting dish, my niece eats cheese wit...What an interesting dish, my niece eats cheese with chips all the time, I shall have to tell her that its a famous Canadian dish now that I know.Citrus Spice and Travelshttps://www.blogger.com/profile/08922089671735753529noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-77994337737469982472016-04-14T22:12:04.595+01:002016-04-14T22:12:04.595+01:00Very yummy KatieVery yummy KatieCakeyboihttps://www.blogger.com/profile/09191945966126647539noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-78386570455000164302016-04-14T22:11:50.837+01:002016-04-14T22:11:50.837+01:00Yes, someone mentioned cheese curds weren't le...Yes, someone mentioned cheese curds weren't legally sold here or something?! But mozzarella tasted just fine to me.Cakeyboihttps://www.blogger.com/profile/09191945966126647539noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-12639983158849374222016-04-14T22:11:11.157+01:002016-04-14T22:11:11.157+01:00Thanks Kate - you will be a London Fog aficionado ...Thanks Kate - you will be a London Fog aficionado then being from Vancouver?Cakeyboihttps://www.blogger.com/profile/09191945966126647539noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-82826393114756565632016-04-14T22:09:55.071+01:002016-04-14T22:09:55.071+01:00Maybe not for everyone Phil, but I can attest to h...Maybe not for everyone Phil, but I can attest to how good they are!Cakeyboihttps://www.blogger.com/profile/09191945966126647539noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-11399738950204470602016-04-14T22:09:23.299+01:002016-04-14T22:09:23.299+01:00I had them is Shwartz in Montreal I think Heidi!I had them is Shwartz in Montreal I think Heidi!Cakeyboihttps://www.blogger.com/profile/09191945966126647539noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-20717339830838619642016-04-14T22:08:59.860+01:002016-04-14T22:08:59.860+01:00Or use McCain's which are really crisp!Or use McCain's which are really crisp!Cakeyboihttps://www.blogger.com/profile/09191945966126647539noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-91501375811348395232016-04-14T22:08:34.063+01:002016-04-14T22:08:34.063+01:00Sorry - not my next one! But I have a few maple in...Sorry - not my next one! But I have a few maple inspired recipes here...Cakeyboihttps://www.blogger.com/profile/09191945966126647539noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-53138075297772063772016-04-14T22:08:07.184+01:002016-04-14T22:08:07.184+01:00Soo much more to Canadian cuisine than poutine Fan...Soo much more to Canadian cuisine than poutine Fan!Cakeyboihttps://www.blogger.com/profile/09191945966126647539noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-15939849676346946262016-04-14T12:18:52.358+01:002016-04-14T12:18:52.358+01:00Crikey this looks like something I want to snaffle...Crikey this looks like something I want to snaffle immediately!!!!Anonymoushttps://www.blogger.com/profile/16001472507260467833noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-67725448999916811922016-04-14T11:51:40.412+01:002016-04-14T11:51:40.412+01:00I've always lusted over poutine but have avoid...I've always lusted over poutine but have avoided making it since I could never find cheese curds. Mozzarella looks like a great alternative! No excuse not to give it a try now ;) And I totally approve of you using McCain's chips - they're a favourite in our house, and definitely make this a quick and easy recipe!Becca @ Amuse Your Bouchehttps://www.blogger.com/profile/15478368031147549821noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-16592405568068896932016-04-14T09:56:24.908+01:002016-04-14T09:56:24.908+01:00POUTINE!!!! I'm Canadian and although much of ...POUTINE!!!! I'm Canadian and although much of the country's customs are rather homogenous, poutine is the one thing that was always strictly East Coast. I'm from Vancouver though so although I know it, I don't think I've ever actually had any! Making this!Katehttps://www.blogger.com/profile/06013241320036837590noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-80387605209509746752016-04-13T22:03:42.805+01:002016-04-13T22:03:42.805+01:00I confess that there are a few classic dishes from...I confess that there are a few classic dishes from around the world which I've failed to enjoy. I think you need to be born there to like them. I've always thought that this was one of them. Now you've got me thinking that maybe I'm just plain wrong and that I've been missing out.Phil in the Kitchenhttps://www.blogger.com/profile/15904292856978631382noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-23862883045608672922016-04-13T21:10:04.174+01:002016-04-13T21:10:04.174+01:00I remember eating this whenever I used to visit Mo...I remember eating this whenever I used to visit Montreal! Strange really.Heidi Robertshttps://www.blogger.com/profile/10152617241179495990noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-22854506005152180652016-04-13T08:18:24.104+01:002016-04-13T08:18:24.104+01:00Ha! Sort of a 'sophisticated' (ish) combin...Ha! Sort of a 'sophisticated' (ish) combination of cheesy chips and chips with gravy..... Except clearly way more complicated in the making! As I read, I was wondering how you might avoid the soggy chip scenario..... but even that's covered..... cook them twice!Gluten Free Alchemisthttps://www.blogger.com/profile/14599801401879799252noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-31793599926482331922016-04-11T20:25:11.722+01:002016-04-11T20:25:11.722+01:00This looks sinful! I would love to visit Canada on...This looks sinful! I would love to visit Canada one day, I am obsessed with maple syrup at the moment and I'm hoping your next Canadian recipe involves it somehow...!The Baking Explorerhttps://www.blogger.com/profile/14751761796086449288noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-16576225991561119032016-04-11T18:16:53.801+01:002016-04-11T18:16:53.801+01:00Yum, am a wee bit obsessed with Poutine! We are he...Yum, am a wee bit obsessed with Poutine! We are heading to Toronto in October, so I'll have to get some foodie tips from you/Lawrence - can't just eat chips, cheese and gravy all the time! Hmm, special occasion, eh?Keep Calm and Fanny Onhttps://www.blogger.com/profile/13805757699969350030noreply@blogger.com