tag:blogger.com,1999:blog-329952935480830193.post4535675991438180058..comments2023-10-24T08:47:11.724+01:00Comments on Cakeyboi: Lemony Peach CakeCakeyboihttp://www.blogger.com/profile/09191945966126647539noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-329952935480830193.post-74081775908654002012015-08-26T22:00:23.436+01:002015-08-26T22:00:23.436+01:00Stunning Stuart! I love the icing, so pretty :)Stunning Stuart! I love the icing, so pretty :)The Baking Explorerhttps://www.blogger.com/profile/14751761796086449288noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-86566776109364247852015-08-26T14:15:23.588+01:002015-08-26T14:15:23.588+01:00love the ombre stripes! and clinging is definitely...love the ombre stripes! and clinging is definitely the right phrase! all the American foodie blogs I follow are all like 'bring on fall already' and I'm like wait, we haven't even had summer yet???! hahaCupcake Crazy Gemhttps://www.blogger.com/profile/06135252038716671211noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-74037541161879317252015-08-25T22:00:35.575+01:002015-08-25T22:00:35.575+01:00Perfect for the time of year despite a current lac...Perfect for the time of year despite a current lack of sun. I'd definitely be in line for seconds. It may feel a bit like cheating but canned peaches do make a very fine and useful purée.Phil in the Kitchenhttps://www.blogger.com/profile/15904292856978631382noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-35412991617015750612015-08-25T13:28:48.627+01:002015-08-25T13:28:48.627+01:00Gorgeous cake. I like the idea of pureed peaches i...Gorgeous cake. I like the idea of pureed peaches in the cake batter.Janinehttps://www.blogger.com/profile/13615752218013601640noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-28343014871136990682015-08-24T21:17:25.824+01:002015-08-24T21:17:25.824+01:00This looks really summery and delicious!This looks really summery and delicious!Pauline Chttps://www.blogger.com/profile/02800055123538326321noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-27840386507113488992015-08-24T20:40:45.221+01:002015-08-24T20:40:45.221+01:00Looks so summery, I've never been brave enough...Looks so summery, I've never been brave enough to try ombré icing, so well done! It looks, erm, peachy! Keep Calm and Fanny Onhttps://www.blogger.com/profile/13805757699969350030noreply@blogger.comtag:blogger.com,1999:blog-329952935480830193.post-30547017948489055162015-08-24T19:11:44.930+01:002015-08-24T19:11:44.930+01:00I have never made a peach cake, but I have no idea...I have never made a peach cake, but I have no idea why, because it sounds amazing. Great addition of pureed peaches and I like that you have used tinned fruit for it. I virtually never use canned fruit or veg and always skip the isle in the supermarket. I think I probably underrate it..... but it is absolutely perfect for pureeing and I will have to make a mental note to consider it more in the future! Great recipe Stuart!Gluten Free Alchemisthttps://www.blogger.com/profile/14599801401879799252noreply@blogger.com